Parmesan Cheese
Whatever you put parm on before, time to swap that out. You're going to LOVE this one!
Ingredients
Setup
2 cup walnuts
3 tablespoons nutritional yeast
2 tablespoons ground flax
pinch sea salt
Directions
Pulse all ingredients in a food processor or blender until coarsely blended.
Will keep sealed in the fridge for 8 weeks.
