Searching for recipies that include lemon:
Who says pesto has to be made with only pine nuts? And, does it really have to include cheese?
Um, no.
Team those little seeds (yes, pine nuts are seeds) with an omega-3 packed nut, whirl with a few other players and presto! You, my friend, have Pecan Pesto!
There is an ingredient in here that will take your pesto to the next level! You'll love the brightness and intensely lovely aroma of your new pesto!
You'll want to put this truly authentic tasting ricotta on everything!
Lentils, beans and quinoa make up the protein trifecta of this power bowl. Depending on whether you divide it into two or four servings, this hearty meal dishes up 11-21 grams of protein per bowl.
There is a pumpkin everything, and why not include hummus on that list! The chickpeas and cumin help balance out the sweetness of the season's favorite squash and I think you'll love the velvety flavor!
With a little bit of patience, you'll get the hang of this quickly, and soon choosing how you'd like to fill these little grape leaves is up to you! You may become slightly addicted to how fun and creative these little guys can become; have a great time!
Collagen supplements seem to be all the rage right now and did you know that you can get the same (actually, even better) results in helping to smooth out those wrinkles and re-create that supple skin by what is on the end of your fork?? The amino acids in this salad help support collagen production...
This beautiful creamy tahini dressing hits all the notes! Thin it with water for a great salad dressing, or don't add so much liquid for a perfect dip or a fantastic sandwich spread!BONUS:: Watch this video to learn the ONE TRICK on how to get anybody to love kale! Scouts honor!
We are wrapping up summer, but it's still hot outside! Step away from the oven and let's whip up a raw (and super tasty!) pasta dish you can take to your Labor Day festivities. With the big bold Mediterranean flavors, this updated pasta dish will win everyone over without weighing them down.
Tossed in a creamy cashew bath, these roasted Brussels really shine when paired with smoky coconut bacon and salty olives.
